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Product Timers: Maximum Efficiency in Product and Expiry Management

Eliminate inefficiencies, reduce waste, and Boost Profitability across all kitchens.

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Control Expiry Dates to the Second

Eliminate unnecessary labels and track each product with absolute precision

Advanced technology for precise ingredient management.

  • Real-time monitoring of ingredients on counters, in fridges, and display units
  • Product timers synchronised with Andy’s labelling to avoid date confusion
  • Label-free control, reducing costs and improving efficiency
  • Full automation, ensuring each ingredient is used before its expiry

Waste reduction and increased profitability

Prevent financial losses with intelligent ingredient management.

  • Instant detection of products with short expiry dates for prioritised use
  • Automatic alerts and visual colour codes for effortless monitoring
  • Dramatic waste reduction, ensuring the maximum use of every batch
  • Optimisation of operational costs without the need for manual controls

Ease and speed for high-performing professional kitchens

An intuitive system that simplifies the team’s work.

  • Ultra-fast visual interface, understandable in seconds without prior training
  • Automated organisation by category, location, and status of each product
  • Seamless integration with other Andy solutions, maximising efficiency

Control Expiry Dates to the Second

Eliminate unnecessary labels and track each product with absolute precision

Advanced technology for precise ingredient management.

  • Real-time monitoring of ingredients on counters, in fridges, and display units
  • Product timers synchronised with Andy’s labelling to avoid date confusion
  • Label-free control, reducing costs and improving efficiency
  • Full automation, ensuring each ingredient is used before its expiry

Waste reduction and increased profitability

Prevent financial losses with intelligent ingredient management.

  • Instant detection of products with short expiry dates for prioritised use
  • Automatic alerts and visual colour codes for effortless monitoring
  • Dramatic waste reduction, ensuring the maximum use of every batch
  • Optimisation of operational costs without the need for manual controls

Ease and speed for high-performing professional kitchens

An intuitive system that simplifies the team’s work.

  • Seamless integration with other Andy solutions, maximising efficiency
  • Automated organisation by category, location, and status of each product
  • Ultra-fast visual interface, understandable in seconds without prior training

Andy Product Timers: Key Benefits

Ultra-precise Control

Automated monitoring of ingredients and expiry dates

Zero Waste

Optimise ingredient usage with real-time alerts

No More Secondary Labels

Eliminate manual processes without losing precision

Effortless Supervision

Automation that frees up time and reduces human error

Fast Visual Interface

Intuitive design for immediate and productive use

Operational Excellence

Every ingredient at its optimal point, with no risks or losses

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